Professional Cake Decorating
USD 9.90 USD
Specifications
| Release Year | 2006 |
| ISBN | 9780471701361 |
| Subject Area | Cooking |
| Item Length | 10.9 in |
| Publication Year | 2006 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 0.8 in |
| Item Weight | 39.2 Oz |
| Item Width | 8.7 in |
| Number Of Pages | 368 Pages |
What stands out about this textbook is the author's engaging writing style.
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